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Move Over Wine and Food Pairings, Try Soda Pairings

The wine list at the Hong Kong restaurant Mirror has two white wines, three reds and four flavored sodas. What’s more, the executive chef, Jeremy Biasiol, suggests food pairings with each soda, just as he would with wine. Lavender, for instance, goes well with pork, cheese or chocolate; cucumber soda makes for a natural pairing with salad or salmon.

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RECIPE: Pink Lychee Cocktail

Christine Watson of Marquette Turner Luxury Homes writes: This pink lychee cocktail looks pretty, tastes wonderful and is extremely refreshing. Ideal for a summer evening or a dinner party aperitif.

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