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RECIPE: Left Overs For Lunch

by Marquette Turner

in Features, Health, Lifestyle, Recipes, Variety

A great easy lunch, and very healthy for you. Kids love making this as it is similar to making a taco!


Left over Chicken

Rice Paper Wraps

1 Carrot – finely sliced

1 Celery – finely sliced

1 Red Capsicum – finely sliced

1 Onion Finely Chopped

2 Cups Shredded Lettuce

Your Favourite Asian Sauces – Oyster, Soy, Sweet Chilli, Sweet and Sour



Place warm water in a shallow pie dish.

Place each rice paper wrap in the water until soft

Place rice paper wrap on a plate and add the chicken and any choice of vegetable (or all of them. Add a little sauce. Roll up the wrap or make it into a parcel.

Have lots of serviettes on hand – the sauce does tend to drip out of the corners!!

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